Details

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What are cod collars?

These tasty treats are coming from our wild-caught local silver Cod (银鳕鱼). Collars aka; ''kama'', are the piece of meat located between the cheek and belly. They are best marinated in Miso, then grilled or broiled well done and crispy. 

Packaging : 500g per packet (1-2pcs)
Cooking Method : Steam, Grill or Deep Fried