Details

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Ebiko is the eggs of Shrimp (Ebi) or Prawns. It is also less expensive than tobiko and more frequently used with sushi rolls. Its color is usually dull orange or red, before dying them with food coloring to make them look brighter.

 

Net Weight: 100g

Origin: Product of China

 

Ingredients: Capelin Roe,Sugar,Salt,Monosodium Glutamate, Soy Sauce, Food Color

Contains:Capelin Roe,Soy Bean,Wheat

Note:Please Serve it in Four Hours After Thawing Out Storage Guidelines : Keep in frozen or below -18°C